Thick boneless pork chops in air fryer4/15/2024 If needed, air fry for additional 3-minute intervals until the safe temperature is reached. Check the temperature in the center of the thickest part. Add 5 minutes to the air frying time for bone-in pork chops.Īs always, it is important to check that your pork is correctly cooked using an instant-read meat thermometer. Bone-in pork chops will take a little longer. Thin pork chops, thinner than ½ inch or so, will take around 9-11 minutes.Īlso, whether or not your pork chops have a bone will affect how long they take to cook in the air fryer. If your pork chops are an inch or thicker they will take around 15-17 minutes to air fry. However, you will need to adjust the cooking time if the pork chops are much thicker or thinner. Flip the pork chops over and cook an additional 4-6 minutes or until browned and the thickest part reaches 140☏ with a meat thermometer. The exact cook times for this recipe will depend on the exact size and thickness of your pork chops, whether you are using boneless or bone-in pork chops.Ī pork chop between ½ and 1 inch thick should take approximately 12-14 minutes to cook. Spray each side of the pork chops with cooking spray or olive oil spray and place in the air fryer basket ensuring there is room for the air to circulate. How long to cook pork chops in the air fryer Place pork chops in a single layer in the basket of the air fryer. Rub both sides of pork chops with the spice mixture. In a small mixing bowl, combine brown sugar and spices. There are some considerations to make the most flavorful pork chops. Preheat an air fryer to 400F/204C for 5 minutes. Place beaten egg in a shallow medium bowl. Combine the chili powder, garlic powder, salt, sugar, and lime zest in a bowl. For exact measurements of each ingredient and full directions, go to the recipe card at the bottom of the page. Sprinkle pork chops with salt on both sides and let sit while you prepare the seasonings and egg wash. The ideal pork chops for air frying are 3/4 to 1 inch thick, although chops with 1/2 inch thickness are good to go too Air fryers can cook pork chops with or without bone with varying cooking periods. Preheat air fryer to 400 degrees while you prepare the pork chops. Resting meat after cooking allows the juices to reabsorb into the meat so it remains succulent. Pork: (4 to 6 ounce) 3/4 thick boneless pork loin chops. Place the breaded pork chops in the air fryer. One at a time, coat the pork chops in the egg, then in the pork rind mixture. After 5 minutes of cooking, flip the pork chops to ensure even cooking from both sides. However, a general guideline is to cook the pork chops at 375☏ for 8-10 minutes. In a separate shallow bowl, add in the beaten eggs. The perfect temperature and time settings for cooking 1 inch pork chops in the air fryer may vary depending on the brand and model you own. Rest pork chops: Remove the chops and cover with kitchen foil to rest for at least 5 minutes before serving. In a shallow bowl, mix the crushed pork rinds with the seasonings.Air fry pork chops until they reach 145☏/ 63☌ in the center.
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